Sunday Menu
Red Earth Signature Breakfast (Served until 12.15pm) €15.95
Egg, bacon, Loughnanes sausage,
Tournafulla white and black pudding, baked beans, Irish mushrooms, roast tomato and Hash Brown (with Toast or Brown Bread).
(1, 3, 6, 7, 9, 12)
Veggie Breakfast (Served until 12.15pm) €12.95
Mushrooms, Hash Brown, Sautéed spinach, roast tomato, baked beans, egg (with Toast or Brown Bread)
(1, 3, 6, 7,12)
The Above 2 Dishes include Tea/Americano. Extra €1.95 if you choose a Cappuccino/Herbal Tea
WE CANNOT FACILITATE THE CUSTOMIZATION OF DISHES
Eggs Benedict (Served from 11.00am) €13.95
Poached eggs, toasted English muffin, cured ham, hollandaise sauce, roasted tomato and salad leaves.
(1,3,6,7,10,12)
Dirty South (Served from 11.00am) €16.95
Crispy Southern Fried Chicken and Belgian Waffles, Soft Poached Eggs,
Chive Hollandaise, Drizzled
Pancakes (Served from 11.00am €16.95
American Style Buttermilk Pancakes
Crispy Streaky Bacon, Fresh Blueberries, Mascarpone Cream and Topped with Maple Syrup.
(1, 3, 7, 12)
Power Toast (Served from 11.00am) €16.95
Sourdough Toast Served with Crushed Avocado, Poached Eggs, Charred Vine
Tomatoes, Grilled Halloumi Cheese and Fresh Pomegranate (1, 3, 12, 7, 10)
(Vegan Option Available) No Egg or Halloumi, Add Mushrooms &
Spinach
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The Following Dishes Are Served From 12:30pm-4:30pm
Roast of the Day (GF) €24.95
Please Ask Your Server for more Information
Chef’s Special Smash Beef Burger €19.95
On Soft Brioche Bun with Crispy Streaky Bacon, Iceberg Lettuce, Tomato, Red Onion, American Cheddar, Pickled Red Cabbage and Homemade Burger Sauce Served with Rustic House Fries
(1, 3,4, 7, 9, 10,12)
Chinese Crispy Chicken Stir Fry €19.95
With Peppers and Onions in a Soy and Sesame Sweet Chili Glaze Served with Steamed Basmati Rice.
(1, 3, 6, 7, 8, 11, 12)
Grilled Fillets of Seabass and Tiger Prawn €23.95
Seabass and Tiger Prawns with Chorizo, Potato Bravas, Rocket, Mixed Pepperonata and a Dill Citrus Hollandaise Sauce
(1, 2, 3, 4, 7, 11, 12)
Vegan Oriental Tofu Stir Fry
Stir-fry tofu with mixed peppers, onion in a light soy sweet chili glaze Served with Steamed Basmati Rice+-
(6,9,11,12)